Leslie is a graduate of the Coordinated Dietetics Program at Rowan University. At Rowan University, Leslie pursues her passion for public health nutrition by participating in community-based research projects. She has presented at conferences and published in scholarly journals focused on innovative research in nutrition education. Leslie’s lived experience guides her in collaborative and autonomous practices that elevate health equity for all. Leslie is an educator and currently leads a K-8 garden education program at the Center for Environmental Transformation, located in Camden, NJ.
Leslie serves as a part-time Public Health Data Analyst at Rowan University with the South Jersey Institute of Population Health (SJIPH). In this role, she supports the Co-Leads and faculty in data management and analysis. She also collaborates with partners to support the operations of SJIPH.